Line Cook

Graeagle, California, United States Full-time

Prepare food items as required including, but not limited to, soups, sauces, salads, appetizers and sandwiches, entrees, breakfast items and desserts according to recipe standards.

Employ proper cooking methods, cook to specifications and handle, store and rotate food properly in accordance with established health and safety standards. Must strive for picture perfect plate presentation. Maintain cleanliness of designated areas as directed in accordance with established health and safety standards.